Spanakopita

Spanakopita

A delicious savoury Greek pie made of perfectly crispy layers of filo dough and a generous filling of spinach and feta cheese. Ingredients 3 tbsp olive oil2 eggs, lightly beaten1 large onion, chopped1 clove garlic, minced250g silverbeet, rinsed and chopped250g...
Seasonal Berry Mousse Filo Cups

Seasonal Berry Mousse Filo Cups

When beautiful fresh berries are in season it’s great to use them in a range of delicious desserts and sweet treats. Strawberries with filo, a winning palate combination. Ingredients 125g mixed berries – hulled and blended in a food processor until smooth125g mixed...
Spiced Apple Filo Tart

Spiced Apple Filo Tart

This fruity recipe will make winter night special. Enjoy this scrumptious apple tart baked with golden filo. Ingredients 50g walnuts – toasted and finely chopped75g gingernuts – crushed50g brown sugar½ tsp ground cinnamonPinch of saltCastor sugar – extra5 sheets of...
Baklava Cups

Baklava Cups

A quick sweet Mediterranean dessert that everyone will love. Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts, combined with syrup, frosting, or honey. Ingredients 1 cup chopped nuts – a mixture of almonds, pecans,...
Pear & Cinnamon Strudel

Pear & Cinnamon Strudel

A tempting dessert choice that will leave you wanting another slice. Serve with fresh cream or ice cream for a taste explosion. Ingredients 4 pears, peeled and quartered100g sultanas1 tbsp earl grey tea leaves100g soft brown sugar1 cup water2 tsp ground cinnamon½ cup...

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