Kataifi (Ka-ta-if-ee), Kadaifi or Konafa as also known is a distinctly made string type of pastry.
Resembling fine noodles much like vermicelli, Timos Kataifi Pastrynoodles are soft but forgiving making it easy to use in a range of sweet and savoury culinary creations from traditional to new inventions.
Timos Kataifi Pastry is a wonderfully versatile ingredient that will add that wow factor to any dish. Exceptionally easy to shape so let your creations run wild.
Find inspiration for your next sweet or savoury kataifi pastry creation in our recipes.
Available in a 375g pack.
Wheat flour, water, corn flour, canola oil, salt, and preservative (202). CONTAINS GLUTEN.
Servings per pack: 15
Serving size: 25g
Average QTY per serve
Average QTY per 100g